These sriracha baked tofu rice bowls with edamame, avocado and carrot are easy to make, full of flavour and packed with nutrition. Recipe Features meal prep-friendly – these are perfect for prepping in advance for yummy meals all week easy to customize – see below for alternative ingredients and sauces vegan, gluten-free and oil-free – […] The post Sriracha Baked Tofu Rice Bowls appeared first on Running on Real Food.
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from Running on Real Food https://runningonrealfood.com/sriracha-baked-tofu-brown-rice-bowls/
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