These green vegan gluten-free protein pancakes are made with chickpea flour, plant-based protein powder and spinach for a delicious and fun twist on everybody’s favourite breakfast. This recipe is very easy to make in a blender with just a few simple ingredients. Top your green pancakes with pure maple syrup, almond butter and banana and... Read More The post Green Vegan Gluten-Free Protein Pancakes appeared first on Running on Real Food.
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from Running on Real Food https://runningonrealfood.com/green-vegan-gluten-free-protein-pancakes/
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