This lentil sweet potato stew with kale is easy to make in one pot in about 40 minutes. It’s hearty, naturally gluten-free, high in protein and tastes even better the next day, making it a great dish for food prep. Enjoy this vegan stew all Winter long for a healthy and filling plant-based meal. Recipe... Read More The post Lentil Sweet Potato Stew with Kale appeared first on Running on Real Food.
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