Tuesday, 31 March 2020

Fresh Roasted Asparagus With Parmesan and Sea Salt

Asparagus is one of my favorite vegetables. My husband, on the other hand, grew up hating asparagus because he’d only ever had it from a can. (Think about the difference between a fresh green bean and a canned one!) When we got married and I made this roasted asparagus for him, he realized what he had …

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