Cauliflower Quinoa Tabouli Bowls

These vegan and gluten-free cauliflower quinoa tabouli bowls are loaded with nutrition, flavor and texture. They feature roasted cauliflower, quinoa tabouli, kale, kalamata olives, pickled red onions and creamy tahini sauce. Ingredient Notes Here are a few notes about the ingredients you’ll need to make this salad: Quinoa tabouli. This is a simple tabouli salad […] The post Cauliflower Quinoa Tabouli Bowls appeared first on Running on Real Food.

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