Wednesday, 21 November 2018

Roasted Potato Avocado Buddha Bowls

These vegan Roasted Potato Avocado Buddha Bowls feature perfectly crispy and tender roast potatoes and creamy avocado on a bed of fresh lettuce with cucumber, carrot, beet and tahini.  How to Make the Roasted Potatoes There are a few ways you can make the roasted potatoes for these buddha bowls. You could follow the recipe... Read More The post Roasted Potato Avocado Buddha Bowls appeared first on Running on Real Food.

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from Running on Real Food https://runningonrealfood.com/roasted-potato-avocado-buddha-bowls/
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