These vegan and gluten-free, Baked Pumpkin Oatmeal Bars are made with just a few simple ingredients and are the perfect quick snack for Fall mornings. All you need to make them is oats, dates, pumpkin puree and pumpkin pie spice. So easy! Dates provide natural sweetness and hints of caramel that pair beautifully with pumpkin... Read More The post Baked Pumpkin Oatmeal Bars appeared first on Running on Real Food.
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