This vegan sweet potato curry with peas and tofu is easy to make, healthy and full of flavour. This dish takes less than 25 minutes to make and is gluten-free, oil-free and sugar-free. Enjoy served over rice, quinoa or other whole grain of choice. Sweet Potato Curry Ingredients This is a simple, green curry that […] The post Vegan Sweet Potato Curry appeared first on Running on Real Food.
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