This vegan quinoa beet burger is easy to make and can be piled high in a bun lettuce, onion, tomato and avocado. Even better? Try them spread with a delicious, spicy vegan garlic aioli. The burgers are made with beets, quinoa, oats and flax for a sturdy burger that holds together well whether you pan-fry... Read More The post Quinoa Beet Burger appeared first on Running on Real Food.
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