This pecan crusted flounder is a recipe that I’ve been making about once a week at our house. The crunchy, nutty crust topped with pastured butter really makes it a comfort food we all love. Finely chopped nuts mimic the crunchy delicious texture of fried fish (without all the frying in rancid processed oil). The...
Continue Reading...Grain-Free Pecan Crusted Flounder (Delicious and Easy!)
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