This hearty slow cooker root vegetable stew is perfect for chilly fall and winter days. It can be prepped in a few minutes then left to simmer in the slow cooker for 5 hours until the vegetables are melt-in-your-mouth tender. The flavour is savoury with a hint of sweetness and the dish is low in fat... Read More » The post Slow Cooker Root Vegetable Stew appeared first on Running on Real Food.
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