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Friday, 13 November 2020
How (& Why!) to Make Your Own Liver Capsules
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Liver may be a nutrition-packed powerhouse, but for many this offal is, well… awful tasting. While I do love some liver and onions with baco...
How Is Your Inner Critic Holding You Back?
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The inner critic undermines our accomplishments, diminishes our self-esteem, and makes us feel inadequate—especially if we’re close to a big...
Cheesy Scalloped Potatoes
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Cheesy Scalloped Potatoes These cheesy scalloped potatoes are rich, creamy, and easy to make! They are made with a healthier cheese sauce ...
Thursday, 12 November 2020
Family Friday (vol. 116): The Surge and Things I’m Loving
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As I’ve shared on recent posts, COVID-19 has affected close family and friends at this stage. What work looks like continues to evolve – Ma...
Onward! Notes from Session 3 of TEDWomen 2020
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For the culminating session of TEDWomen 2020, we looked in one direction: onward! Hosted by TEDWomen curator Pat Mitchell and TEDx learni...
Edamame Broccoli Wild Rice Salad
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This broccoli, edamame and wild rice salad is packed with nutrition, easy to make and can be made in advance for healthy meals ready to go. ...
Green Beans Almondine
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Green Beans Almondine Green Beans Almondine is a fresh, buttery holiday side made with blanched green beans, a delicious slivered almond t...
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